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Sayur nangka with tofu (tahu) . Biasanya Sayur nangka untuk Gulai, kuah nya agak kental. Sayur nangka juga di jadi kan Sayur untuk ketupat atau lontong. Kali ini saya membuat Sayur nangk. Tahu bacem is a traditional meal from Mataraman area, Central of Java. Actually bacem is a way to make the meal stay longer, in this case for tofu and tempeh. Jackfruit Curry (Gulai Nangka) Vegetable Lodeh (Sayur Lodeh) Cassava leaves (Daun Singkong) Compacted Rice / Lontong. Bahan bahan yang diperlukan Sayur nangka with tofu (tahu) You need of ✅ Bahan - bahan. You need of nangka (kupas kulitnya). Prepare of Tahu (tofu) di potong (sesuai selera). You need of Ketumbar. Prepare of Kemiri. Prepare of Bawang merah. It's of Bawang putih. Prepare of Tomate. You need of Daun salam. Prepare of Daun jeruk secukupnya (sesuai selera). You need of Seasoning (garam / kaldu bubuk). Prepare of Gula...

Sayur Nangka ala Gerobakan . Bahan bahan yang diperlukan Sayur Nangka ala Gerobakan Prepare 1/4 kg of Nangka sayur (potong sedang). It's 1 bungkus of Tahu kulit (isi 10 bj). Prepare of Telur ayam rebus (jmlh sesuai kebutuhan). Prepare 1/2 bh of Santan kental 500 ml dari kelapa. It's 3 sdm of Kecap manis. It's 1 sdt of Gula Jawa/ gula pasir. It's of Garam. You need sesuai selera of Penyedap Totole (). It's 700 ml of Air. Prepare of Bumbu :. Prepare 10 btr of Bawang merah. It's 7 btr of Bawang putih. You need 5 btr of Kemiri sangrai segenggam (sekitar ). Prepare 15 bj of Cabe merah kriting. You need 3 lbr of Daun salam. It's 3 lbr of Daun jeruk. You need 2 bh of Sereh. It's 2 ruas jari of Lengkuas muda. Prepare 1 ruas jari of Jahe. You need 3 ruas jari of Kunyit bakar. You need 1 sdt of Ketumbar bubuk. ...