resep

Tomyam Cumi Baso Ikan . Bahan bahan yang diperlukan Tomyam Cumi Baso Ikan Prepare 10 bh of baso ikan. Prepare 5 bh of cumi segar. Prepare 100 gr of kakap filet (potong dadu). Prepare of Jamur tiram. You need 2 btg of daun bawang. Prepare 1/2 bh of bawang bombay. You need 1 bh of jeruk nipis. Prepare 1 sdt of asam jawa. You need 4 lbr of daun jeruk. Prepare 3 bh of sereh. It's 2 sdm of kecap inggris. It's 1 sdm of kecap asin. You need 1 sdm of saus tiram. It's 1/2 sdt of lada bubuk. It's of Gula. It's of Garam. You need of Bumbu halus:. You need 5 bh of bawang putih. Prepare 3 bh of bawang merah. It's 4 bh of kemiri (sangrai). Prepare 5 bh of cabe merah. It's 5 bh of cabe rawit. Cara memasak Tomyam Cumi Baso Ikan Siapkan bahan dan bumbunya, cuci bersih sayuran dan potong ikan/ cumi.....